Without question, Chicken Tikka Masala is the most popular dish on an Indian menu and adored by children and adults alike. Marinated chicken cooked in a tandoor (traditional clay oven) is simmered to tender perfection in our mouth-watering tomato sauce, prepared with a hint of cream and whole spices. Delightfully aromatic, this entrée is paired with our Basmati Saffron Rice.
Chicken Tikka Masala Ingredients: Chicken Raised Without Antibiotics (boneless), Tomatoes, Tomato Puree (tomatoes, water, citric acid), Heavy Cream, Low Fat Yogurt (low fat milk, nonfat milk solids), Water, Butter, Ginger, Garlic, Lemon Juice, Non-GMO Expeller Pressed Canola Oil, Gram Flour, Salt, Cumin, Non-GMO Cultured Dextrose, Red Chilies, Paprika, Sugar, Garam Masala (spice blend), Coriander, Turmeric, Kasoori Methi (fenugreek leaves). Contains Milk.
Saffron Rice Ingredients: Basmati Rice, Water, Saffron, Non-GMO Expeller Pressed Canola Oil, Non-GMO Cultured Dextrose, Salt, Cardamom, Bay Leaves.