Without question, Chicken Tikka Masala is the most popular dish on an Indian menu and adored by children and adults alike. Marinated chicken cooked in a tandoor (traditional clay oven) is simmered to tender perfection in our mouth-watering tomato sauce, prepared with a hint of cream and whole spices. Delightfully aromatic, this entrée is paired with our Basmati Saffron Rice.
Chicken Tikka Masala Ingredients: Chicken Raised Without Antibiotics (boneless), Tomatoes, Tomato Puree (tomatoes, water, citric acid), Low Fat Yogurt (low fat milk, nonfat milk solids), Heavy Cream, Ginger, Garlic, Butter, Lemon Juice, Non-GMO Expeller Pressed Canola Oil, Gram Flour, Salt, Sugar, Cumin, Turmeric, Paprika, Red Chilies, Garam Masala (spice blend), Coriander, Kasoori Methi (fenugreek leaves). Contains Milk.
Saffron Rice Ingredients: Water, Basmati Rice, Non-GMO Expeller Pressed Canola Oil, Salt, Saffron, Cardamom, Bay Leaves.